Right then. You’ve got the tree up, the kettle on, and maybe even the big tin of biscuits cracked open. But there’s one more thing that’ll make Christmas properly special this year… a festive oatcake, of course.
We’ve rustled up three joyful, belly-warming filling ideas using our classic Povey’s Staffordshire oatcakes, with all the trimmings you’d expect. These oatcakes are Christmas dinner all wrapped up.
Let’s get stuck in.
The Full Christmas Dinner Oatcake
Why wait until 2pm on Christmas Day to enjoy the good stuff? This filling’s got it all: sliced roast turkey, stuffing, pigs in blankets, cranberry sauce, and a good helping of gravy.
Top tip: Warm the oatcake, load it up, and either fold it like a festive wrap or eat it open for full Yorkshire pudding-style glory. Don’t forget the gravy drizzle.
Perfect for: Leftovers, Christmas Eve tea, or a festive breakfast if you’re feeling bold.
Brie, Bacon & Cranberry Oatcake
Sweet, salty, and just a little bit posh, this one’s for those Boxing Day brunch vibes. Load your oatcake with oozy brie, crispy bacon, and a spoonful of cranberry sauce.
Top tip: Warm the oatcake gently under the grill with the brie inside so it melts beautifully. Then add the bacon and cranberry just before folding.
Perfect for: Nibbling between naps or showing off your “gourmet” side to the in-laws.
Mince Pie & Custard Oatcake (Dessert Style)
Yes, this is real. Yes, it’s delicious.
Crumble up a mince pie, spoon over some warm custard, and fold it all up in a sweet oatcake hug. Dust with icing sugar or cinnamon if you’re feeling festive.
Top tip: No need to heat the oatcake unless you want to, but make sure that custard’s warm enough to give you that proper Christmassy feeling.
Perfect for: Pudding. Feet up, telly on, oatcake in hand.
Give Your Oatcakes a Bit of Christmas Cheer
There’s more than one way to enjoy a Staffordshire oatcake, but at Christmas, the possibilities are endless (and frankly, delicious). Whether you’re raiding the fridge for leftovers or impressing guests with your culinary creativity, Povey’s oatcakes are ready and waiting.
Stock up in time for the festive season and make sure your oatcakes are wrapped, rolled, and stuffed with Christmas cheer.
Order your oatcakes now, traditional or gluten-free, and let’s make this Christmas one to eat, not just remember.