Povey’s Oatcakes FAQs
About Our Oatcakes
What are Staffordshire oatcakes?
Staffordshire oatcakes are soft, savoury pancakes made from oatmeal, flour, yeast, and water. They’re traditionally cooked on a griddle and filled with sweet or savoury ingredients. Not to be confused with the Scottish version, ours are warm, filling, and famously versatile.
Are Povey’s oatcakes made fresh?
Yes, we bake all our oatcakes fresh daily in our Staffordshire bakery using a secret family recipe passed down through generations.
What’s in a Povey’s oatcake?
Our traditional oatcakes are made from fine oatmeal, plain flour, salt, bicarbonate of soda, yeast, and water, with no artificial additives or preservatives.
Are your oatcakes suitable for vegetarians?
Yes. Our oatcakes are vegetarian-friendly. They contain no meat, fish, or animal-based ingredients.
Are your oatcakes vegan?
Yes, our traditional oatcakes are also suitable for vegans; just be sure to add your own plant-based fillings.
Dietary Information
Do you offer gluten-free oatcakes?
We do. Our gluten-free oatcakes allow you to enjoy the same great taste at home using gluten-free ingredients. Perfect for coeliacs and gluten-sensitive customers.
Are your oatcakes dairy-free?
Yes, the oatcakes themselves are dairy-free. HHowever, please check for any additional fillings you use.
Do your oatcakes contain any allergens?
Our traditional oatcakes contain gluten (from flour and oats). The gluten-free mix is made with certified gluten-free ingredients; however, please note that it is produced in a facility that also handles wheat products.
Are your oatcakes high in fibre?
Yes, oatcakes are naturally high in fibre, thanks to the oatmeal. TThey are a healthy option for all ages when enjoyed as part of a balanced diet.
Ordering & Delivery
Can I order Povey’s oatcakes online?
Absolutely. Visit our Shop Page to browse our full range and place your order for delivery anywhere in the UK.
Where do you deliver to?
We deliver our oatcakes across the UK, from Staffordshire to Scotland and everywhere in between. We’ve even sent them to expats as far away as Japan!
How are oatcakes packed for delivery?
We pack our oatcakes fresh and seal them for protection. Shipped in secure packaging, keeping them in top condition during transit.
How long do oatcakes last once delivered?
Fresh oatcakes will keep for up to 5 days in the fridge, or you can freeze them for up to 3 months. Just warm them through to enjoy.
Can I send oatcakes as a gift?
Yes. Many customers send our oatcakes as gifts; just include the recipient’s name and address at checkout.
Wholesale & Stockists
Can I become a Povey’s stockist?
Yes. If you run a shop, deli, café or food business, we’d love to work with you. Visit our Wholesale Page or contact us on 01782 511 799 to learn more.
Who do you supply?
We supply a wide range of outlets, including supermarkets (like Aldi and Waitrose), farm shops, cafés, and restaurants across the UK.
Do you offer point-of-sale materials for stockists?
Yes, we can provide signage, product info, and branded materials to help you promote Povey’s in your store.
Cooking & Storage
How do I reheat oatcakes?
You can warm them in a dry frying pan, microwave, grill or oven. Best served hot with your favourite filling.
Can I freeze Povey’s oatcakes?
Yes. They freeze really well. Just separate each oatcake with a sheet of baking paper, wrap them tightly, and pop them in the freezer.
What fillings go best with oatcakes?
The sky’s the limit. Classic savoury fillings include bacon, sausage, cheese, and mushrooms. For sweet tooths, try banana and honey, jam, or even warm custard and mince pie at Christmas. Discover our recipes for more inspiration.