Our oatcake recipes are quick, easy, and full of flavour. Just how they should be. So fire up the grill, grab a brew, and let’s get stuck in.
There’s nowt better than a warm Povey’s oatcake fresh off the grill. Especially when it’s packed to the brim with proper tasty fillings. Whether you’re a bacon-and-cheese purist or partial to a veggie twist, we’ve put together some ideas to help you level up your oatcake game.
Povey’s oatcakes come fresh from their own bakery, ready to eat, but they are best served warmed by either quickly grilling, microwaving or even frying. Then just add your filling of choice – Roll them up and Enjoy. You can even freeze them when you buy them to use them later…
Savoury filling ideas
Simply place grated cheese, cooked bacon, tomato, and cooked mushrooms in an oatcake and microwave it on full for about a minute. You can also grill them or eat them cold. Using large chunks of cheese instead of the grated variety gives the most interesting texture and flavour. Other great savoury fillings are tuna and sweetcorn; ham and cheese; cheese and onion; smoked salmon; cream cheese; and even chicken tikka masala!
Traditional Savoury Oatcake Recipes:
The Perfect Cheese Oatcake – Read our recipe suggestion!
Cheese and Tomato Filling – Read our recipe suggestion!
Sausage, Egg and Cheese – Read our recipe suggestion!
Cheese, Bacon & Mushroom – Read our recipe suggestion!
Sweet filling ideas
Oatcakes aren’t just for bacon and cheese; they’ve got a sweet side too. Whether it’s a bit of jam, a knob of butter (hot or cold, we’re not judging), or just served plain and warm, they make a cracking dessert or a treat with a cuppa. Here are a few sweet filling ideas to satisfy that sugar craving no plate required!
Unconventional Sweet Oatcake Recipes:
Strawberry, Banana & Peanut Butter – Read our recipe suggestion!
Blackberry Oatcake – Read our recipe suggestion!
Our Favourite fillings from the Povey’s team
The Povey’s team love their oatcakes for breakfast with melted cheese, bacon and egg double with brown sauce.
Discover All Our Recipes!
Povey’s produces thousands of these delicious rounds of baked loveliness each year. All made using our closely guarded family secret, only known to Mr Povey.
Povey’s are one of the largest suppliers of traditional oatcakes. We supply farm shops, restaurants, and supermarkets, including Aldi, Waitrose, and many more.
To become a stockist, you can order our traditional Staffordshire oatcake online. Or to explore other ways to enjoy our best-selling oatcakes, simply get in touch.